Course details

Coral Course: Abalone shark fin, Peking duck and other high-quality ingredients (8 dishes in total) for entertaining and welcoming/farewell parties

Coral Course: Abalone shark fin, Peking duck and other high-quality ingredients (8 dishes in total) for entertaining and welcoming/farewell parties

11,495 yen(Tax included)

Tax included

  • 8items
  • 4persons-

Sango Course (SANGO) A special course specially selected by our head chef, where you can enjoy the fragrant flavors of the season and the taste of fresh ingredients.Enjoy a luxurious time with your loved ones.*Reservations can only be made by phone.[Course Option] Add all-you-can-drink to the course (for 5 or more people) 120 minutes (last order 30 minutes) 7 types in total/course meal + plus 2200 yen (tax included)

Course menu

<Menu example>

Kasho special appetizer

Baked shark fin tart topped with abalone

Special oven-baked Peking duck

Stir-fried surf clams and seasonal vegetables with truffle sauce

Shogoin turnip and beef belly stewed in a Hunan-style clay pot

Hunan bamboo soup with pigeon meat

Five fried rice

3 kinds of sweets

* Menus may change due to purchase situation etc.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2024/12/26 update